You can find our products at several supermarket chains and independent stores around the world! Simply enter your zip code or city into the Store Locator field to search.
Nafsika's Garden is vegan cheese is free from all major allergens such as dairy, nuts, gluten, and soy (and in most cases, peas). See Product Page for complete nutritional information.
Yes! We do not test on animals, use animal-based ingredients, nor do we source our ingredients from companies that test on animals. We are 100% vegan certified through VegeCert!
Yes! You can freeze our vegan cheese without any problems but just be sure to allow it to thaw in the fridge for a few days before consumption. We don't recommend freezing our feta as it's in a water brine. Please note that our cheese style products are best kept well sealed in the fridge for several weeks after opening.
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Here are answers to some common questions.
Where can I find Nafsika's Garden products?
Is Nafsika's Garden allergy-free?
Is Nafsika's Garden cruelty-free?
Can I freeze Nafsika's Garden vegan cheese?
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Faire sauter les épinards surgelés dans l’huile d’olive pendant 5 minutes, puis incorporer dans un pot de notre fromage à la crème à l’ail et aux fines herbes et baisser le feu pour cuire 15 à 20 minutes de plus.
