Cheddar Style has a delicately aromatic flavor. It’s buttery and creamy tasting. Ideal for sandwiches and toast, vegan burger buns and baked dishes. When heated they melt in an excellent way. Produced with natural ingredients of high quality and naturally gluten, soy and lactose free!
Free from common allergens, as listed in Annex II of Regulation (EU) 1169/2011 on the provision of food information to consumers.
All of our cheese products are completely free from all major allergens. A major food allergen is considered to be an ingredient that is one of the following eight foods or food groups or an ingredient that contains protein derived from one of the below:
Milk, egg, fish, Crustacean shellfish, tree nuts, wheat, peanuts, and soybeans.
In addition, this flavour does not contain peas, lentils, legumes or any raw ingredients from the allium family (onions, garlic, shallots, chives, leek, green onions, etc.).